Hoyt’s Restaurant Ramblings

Hoyt Nelson

We live in a wonderland of ethnic restaurants in the Bay Area. Indian and Pakistani places have lately become much more popular– partly because so many folks from these places have come here to work in Silicon Valley and because this cuisine is so delicious. I remember in the late 60s when we had to drive to San Francisco to Taj of India and later to Pasand in Emeryville for these cuisines. At that time, there was a place called the Khyber Pass in Berkeley which claimed to be the only Afghani restaurant in the Western World. Now, the San Jose, Berkeley and Fremont areas are packed with such great places.

Unless you habitually seek out new places however, you may not know about Flavors of India, an Indian place in Santa Clara on Saratoga Ave. It’s just 100 feet in back of Applebees (which is 100 feet just S. of Hwy. 280). The listed address is actually the cross street, Moorpark. You might remember Tony Roma’s BBQ, which was one of its previous incarnations. The old cowboy decorations are still there. Many Indian folks have found it, with good reason, and I suggest you do too for its high quality food. It has most of the typical favorite Northern specialties like tandori and curries, but we go there for the dosas (a southern specialty which is not yet as popular in this area). If you find any, they will probably be just the Masala dosa, and I suggest you start with this popular version. It is an enormous thin, crispy semolina pancake rolled up into a 2 inch diameter tube which will probably overhang your plate on 2 sides. Inside, is a large dollop of spiced potato, but the pancake is the thing. Caution: You may have to ask for the separate dosa menu which lists about 8 different types. Like many local Indian places, there is only a buffet at lunch, but a thali (house combination of either veggie or with meat) will do for the most part.

Just W of India on the map is Pakistan and lately, our hands down favorite is Zareen’s Pakistani in a strip mall at 1477 Plymouth in Mtn. View – several hundred feet from a nearby large movie complex just E of 101. It is pretty small and gets very crowded during peak times, so plan timing accordingly. There are a few political messages scrawled on the walls and the seating is informal at picnic tables, so you might have to ask a 2-some to share a table. Otherwise, just take it home since it already comes in a takeout clamshell. The chai (spiced milk tea) is very good and is self-serve, but a sign says to limit yourself to 3 small paper cups per person. It’s not fancy and there may be as good or better Pakistani places in the Fremont area, but for my money, this is the very best Pakistani food within easy reach of San Jose.

Continuing N on Saratoga Ave. just N of Hwy. 280 is Harry’s Hofbrau at 390 Saratoga, one of our standby places for fast, large servings and which stays open till 11 PM. It’s not out of the way, but the same building houses a Persian grocery store (at the right end). Enter this store and go through an unmarked entrance in the back into a large, dark, cave-like Persian restaurant called Stone Stew. The atmosphere is quite nice actually. There is a well-equipped commercial kitchen to your right, but strangely, cooking is done in a lunch coach permanently parked just outside. The kabobs, breads and salads are pretty good, but the signature Stone Stew is just chunks of spiced meat and potato with some onion in a small stone mortar. You use a decorated stone pestle to mash the bits together with a few veggies into an un-appetizing mush. It’s an interesting presentation, but don’t bother.

Finally, if you have an itch for Thai on a Sunday, go to a Thai temple at 1911 Russell St. Berkeley from 10 till 1 PM. It’s called Wat Mongkolratanaram (wat means temple) at 1911 Russell St.. In the back is an open area filled with about a dozen long (communal) picnic tables. There are separate lines to enclosed tents for each of veggie, non-veggie and deserts etc. with 4 or 5 selections in each category. You pay for each with wood chits. There is a non-church cashier where you purchase these chits, and this allows all the other church members to serve you without touching money (which this sect is not allowed to do). It’s excellent and cheap, so the place is usually mobbed. It’s well worth the wait.

Snowbomb and Winterfest


Snowbomb Festivals are held around California in November and are a great way to get psyched for the upcoming ski season. At the festival you will find free lift tickets, ski and board sales, climbing walls, entertainment, vendors, beer and wine. Admission tickets are available online.

The Bay Area Council (BAC) of ski clubs will have a booth at the shows and we will be looking for help at the booth. This is a great opportunity to promote Nisei ski club and meet members of other clubs. Please contact Armand if you are interested in volunteering for a few hours at this fun event.

Here are the dates:

Santa Clara County Fairgrounds:
Nov 10 2018 12pm – 8 pm
Nov 11, 2018 | 10am – 6pm
San Francisco Pier 35:
Nov 3 – Nov 4, 2018 | 10am – 6pm
Sacramento Cal Expo Center:
Nov 17 – Nov 18, 2018 | 10am – 6pm

Nov 5 — Winterfest — The BAC Winterfest will be held at the Englander Pub on Monday November 5th. This is a great opportunity for club reps and travel directors to speak with ski resort reps. There will be great raffle and silent auction items.

President’s Message, August 2018

Armand Gutierrez, President

August. Hot August Nights. Kids returning to school. Still summer, but heading into fall. What does August bring for you? For me, it’s a minor milestone: my 5-year anniversary of being retired, and I often forget that it’s been five years. Many of you are probably thinking that I’m still a newbie at only five years, and you would be correct. After all, there are many members that have been retired for 10, 15, and 20 years or longer. So you see, that still makes me a youngster. Getting older is unavoidable, and NSC is no exception. Witness the fact that we are now having our 60th Anniversary Dinner next month. Yes, our club is getting older, as is the membership. But that doesn’t mean we have to stop doing the things we love, especially our love for skiing/boarding. My passion for skiing is what keeps me young (along with 5-6 days at the gym each week), and skiing with members of NSC is always something I look forward to each season. Hope to see you on the slopes this season.

Upcoming Events

60th NSC Anniversary Dinner in September – September 8th
Karen Soo, our trip director, has been working very diligently on the upcoming 60th NSC Anniversary. So far there have been 60 signups and we have room for 80. So, if you haven’t signed up yet what are you waiting for? Do you really want to miss this opportunity for meeting old friends and acquaintances and reminisce about the history of NSC?

Big Sky Ski Week 2019

The Big Sky trip is completely booked, unless you are a single and would be willing to take a sofa sleeper. If more people decide to sign up then I’ll make an inquiry on the possibility of getting an additional condo or two. As a reminder, August 10th is the deadline for sending in the second payment. Here is the link to the flyer: Big Sky flyer

July 2018 – President’s Message

Armand Gutierrez, President

Summer has officially arrived and we’re experiencing unusual weather. You may have noticed that there are warm-to-hot days followed by cold days. This is caused by alternating high and low pressure systems over the bay area, and is not typical for our summer pattern.

NSC Annual Membership Meeting and Luau Picnic, June 10th

Once again we had a great turnout for our annual membership meeting and luau picnic, and the weather was warm and sunny. And once again I didn’t win the Left-Center-Right game that Karen sponsored. Congratulations to Patt Dumlao for being the big winner. Thanks to everyone that showed up and had a great time.

Upcoming Events

Mt. View Obon Festival is on July 21st  and 22nd. This is an annual volunteer event that NSC participates in and is always a fun event. After all, there’s a variety of food, carnival-style games, cultural events, lots of people, and the famous Beer Booth. If you’re interested in volunteering here is the link for signing up: http://signup.com/go/KTroJEG

Big Sky Ski Week 2019

Plans are moving smoothly for the Big Sky ski week trip for 2019, and the date is 19-26 January. The Big Sky flyer has been posted and you can now send in your applications. This trip will be limited to 36 applicants so be sure to send yours in early.

For 2018-19, Big Sky will be on the Ikon Pass, and is also good for Squaw Valley/Alpine Meadows. Here is what you need to know about the Ikon and Epic Passes for the Big Sky trip:

  • Purchase the Ikon Pass (Big Sky, Squaw/Alpine) from Sports America and receive a discount on the Big Sky trip. Go to this link to purchase: https://www.sportsamerica.com/ikon-nisei
  • Purchase the Epic Pass (Northstar, Heavenly, Kirkwood) and receive a discount on the Big Sky trip. The Epic Pass cannot be used at Big Sky, but if you go on the Big Sky trip you will receive a trip discount. Go to this link to purchase: https://www.sportsamerica.com/epic-nisei

NSC 2019 Week Trip to Big Sky

The NSC week trip for 2019 is to Big Sky, Montana. The dates are January 19-26. For more information, download the Big Sky flyer.

NSC Annual Picnic Celebrates Club’s 60th Year

Patt Dumlao

On June 10th 2018, the Nisei Ski Club had their annual picnic celebrating the club’s 60th year. It was announced that we are one of the oldest ski clubs on the west coast.

It was a pretty good turnout with members, family, and friends showing up. The weather was warm and breezy. A lot of entrée and dessert dishes were brought in by the members as well as varied liquid refreshments. You couldn’t stop eating (LOL) umm..umm..good! Karen Soo was our terrific grill chef for the day. As everyone enjoyed the food, it was a good time catching up with new and old friends.

“El Presidente” Armand made a few more announcements about the next weeklong ski trip to Montana. More on that in another article. Thanks and gratitude were given to those that volunteered in making this picnic successful and he also mentioned some changes in the Nisei Ski Club including new members of the board.

Once the club business was done, the traditional Left-Right-Center game commenced. Those that were new the game had fun learning how to play as well as being enjoyed by all. About 30 people circled around and participated. The winner of the game is typically “volunteered” to write this article about the picnic.

It was a great social day. Thanks everyone. . .

Membership Corner

Greg Wong

This is my last article as Membership Chairperson.  It turned out to be a three year tour that went in a blink of an eye.  The membership ended the year with 74 members.  It has roughly been the same for the three years.  Long gone are the years of 200+ members.  Now, the club is a core group of people with some new members.  

I like to welcome Tina Woo as the new Membership Chairman this year. If you have not met her, say hello.   She comes in with new and needed enthusiasm.  Tina has some new ideas for the club to bring in new members. You will hear about them in future articles and events. I hope other members join in her membership activities.  I wish her good luck.    

 

 

Out with the old and in with the new!

Judy Hom

This is my last edition of the newsletter. It is hard to believe that I’ve been your newsletter editor for three years. It’s even harder to believe that I’ve been the Nisei Ski Club newsletter editor on and off for 11 years. Indulge me as I walk down memory lane.

My first stint started in 1997. Ron Nishimura decided that he needed to recruit a bright-eyed and bushy tailed new member to be the newsletter editor otherwise he would be stuck with a second term. It sounded interesting and not knowing any better, I said yes. Here’s a link to my first column as newsletter editor.

Back in 1997, the newsletter used to be quite a production. Articles were collected and laid out for printing on 11″ x 17″ paper. Four pages fit on 11″ x 17″ paper double-sided. The ideal number of pages for the newsletter was in multiples of 4. The smallest newsletter was 4 pages long and the typical newsletter was 8-12 pages. If push came to shove and there was not enough content, then 8.5″ x 11″ inserts were used.

The newsletter couldn’t be too big otherwise it would be heavier than 1 ounce, which would require additional postage. Once the newsletter was laid out, I took it to the copy shop to get 300 copies made. I organized the collating and stapling of the newsletter instead of paying extra to have that done for me. I used to recruit club members and even family to do that every month. Later, my husband Winston bought a used washing machine sized HP laser jet printer and we did the printing at home. I have fond memories of Winston dropping collated copies of the newsletter on the floor and sometimes on my head for stapling and stamping.

In 2004, the club offered a PDF version of the newsletter as an option to the printed newsletter to lower printing and mailing costs. In 2007, the club made the PDF version standard and the printed and mailed version an option with a small fee to cover costs. Finally in 2013, the club dropped the PDF version and made the newsletter online only.

It’s been interesting to work on the website only version. I’ve gotten a chance to learn new tools like Word Press and brush up on my HTML. In addition, the website version allows me to correct and revise articles any time. I used to feel badly when I found mistakes in the printed version after it went out — no more!

I’ve done this job for so long because Nisei Ski Club is a wonderful group of people. After all, that’s how I met my husband Winston.

In closing, I would like to welcome the brand new newsletter editor Judy Bracken. Some of you may have met her on the weeklong trip to Vail. In fact, Judy B. wrote the article about the club’s 60th anniversary trip to Vail. I find it serendipitous that the incoming editor is also named Judy. Please give this new Judy a warm welcome and your support.

Meet Judy Bracken – New Newsletter Editor

Hello Nisei Ski Club! Thanks for selecting another Judy to be newsletter chair. I’ve got a tough act to follow after the awesome job Judy Hom has been doing for a very long time! I will do my best to keep you all informed with club happenings via the online news.

Skiing is one of my favorite pastimes and has been since I began to ski at age 8 in Utah. I always took it for granted that skiing was easy and accessible, living where it was a 40 minute drive to the top resorts of Deer Valley, Park City, Alta, Snowbird, Solitude or Brighton. Then when I spent four years at college in Colorado, it was more of the same. It wasn’t until I lived in Texas for a couple years that I realized how lucky I had been! I was overjoyed to be back in the West when we moved to California in 1991. Since then I’ve explored most of the Sierra resorts, settling in on Squaw Valley and Alpine Meadows as favorites.

My three sons and I enjoy skiing together, but it’s not often our schedules coincide. Joining the ski club was a great way to find other adults that love to ski and stay active. The ski trips to Aspen and Vail were awesome and I hope to do many more.

Unfrozen water is my other love; I’ve been a part of a masters swim team for over 25 years. In 1999, I emerged from the pool to swimming in various bodies of water from the SF Bay to Lake Tahoe to the Aegean Sea.

Outside of skiing and swimming, I keep busy with various volunteer jobs, travel, family and friends, my pets, and my long distance boyfriend Mark. I originally had a career in Human Resources, but have also worked in housing economics, accounting, writing and swim coaching. Now I’m retired from those jobs, and my main task is to enjoy life!

Meet Tina Woo – New Membership Chairperson

Hi, I’m Tina Woo and recently rejoined Nisei Ski Club this past year to participate in the club’s week- long 60th anniversary trip to Vail, Colorado. Following this trip, Sandy Kiyomura contacted me to see if I would be willing to volunteer assisting in the membership role. I joined the club in 2004 and 2005, probably as a result of attending a dance at the Buddhist Temple and recall the earlier days of ski waxing workshops, making tempura for the Obon festival, dances and bus trips.

One of my goals for the club will be to maintain our current membership base and recruiting new members. The Bay Area has so much to offer in terms of cultural events and festivals, musical performances, museums, biking and hiking trails, attending a Giant’s game, camping, kayaking, stand up paddle boarding, dragon boat paddling, visiting one of Hoyt’s restaurant reviews, to name a few. If you would like to suggest a possible event for the club, please let me know. Send email to membership@niseiskiclub.org.